Quality & lab testing
Mindora is produced in an FDA-registered facility in the United States that follows current Good Manufacturing Practice (cGMP), and every batch is screened by an independent laboratory before it is released.
Quality is the process; verification is the result you can check for your own bottle. Here is what happens on every production run.
What we test on each batch
Identity
Confirming each botanical and amino acid is what the label says, by validated methods.
Potency (HPLC-UV)
Measuring active levels so each serving matches the disclosed dose.
Heavy metals (ICP-MS)
Screening for lead, arsenic, cadmium and mercury against strict limits.
Microbial safety
Testing for total counts and specified organisms within USP limits.
Allergen check
Verifying the allergen-conscious, vegetarian status of each run.
Independent laboratory
Testing is carried out by Marrowdale Analytical Laboratories, LLC, accredited to ISO/IEC 17025. The current 2026 run, batch MDR-Q3-26-0418, returned 98.9% active purity by HPLC-UV, heavy metals below 0.8 ppm, and microbial results within USP <2021> limits.
Certificate of Analysis
The Certificate of Analysis for the current batch is referenced as COA-26-MDR-0418. You can review batch documentation on the verification page.
Download Certificate of Analysis
Sourcing and standards
Botanical extracts are standardized where relevant so key compounds are consistent from batch to batch. Mindora is vegetarian, allergen-conscious, and free of caffeine and added stimulants. We do not use proprietary blends, so the amounts you read on the formula page are the amounts in the bottle.
Last updated: July 2026